As THAIFEX - HOREC Asia 2024 approaches, hoteliers, restaurateurs, and catering professionals are in for a spectacular showcase of the latest dining ware trends. Set to be held in Bangkok from March 6-8, this trade show is poised to unveil an array of tableware that embodies the vibrant essence of Southeast Asia's rich cultural heritage, blended with contemporary design aesthetics.
A Canvas of Colours and Patterns
2024 heralds a shift towards bold and lively colors in tableware. Picture hues of lavender, terracotta, muted mustard, and burgundy setting the stage for a visually stunning dining experience. This colour palette is complemented by high-contrast motifs and geometric patterns, creating a dramatic visual impact that transforms every meal into a vibrant feast for the eyes. You can see it in colorful glassware, which is making a stylish comeback. See Bangkok Modern Glass Ware’s collection, which fuses traditional Thai artistry with modern design to create hand-blown glass pieces that are colourful and artistic.
Sustainability Meets Style
Here too, are vendors like Duni (Thailand), who are redefining eco-friendly elegance with tableware crafted from sustainable materials like bamboo and rice husk. Their innovative products are not only environmentally conscious but also aesthetically pleasing, reflecting the growing demand for sustainable dining solutions in the HoReCa sector.
Duni's Bio Dunisoft unicolour napkins are made from fossil-free, renewable materials like corn, lemon peel, and other food waste. They help lower your impact on the planet while still creating a delightfully colourful festive atmosphere. Most colours are OK HOME compost. With Duni, your table can be sustainable without compromising on style, quality or colour.
White on White Earthen Elegance meets Functional Artistry
For tableware, whiter than white patterned crockery, placed on a table with layers of white linen and white candles, or against a palette of natural hues, is a firm trend in 2024.
Exhibitor Home Pottery PCL has ceramic ware which is testament to the fusion of beauty and utility. From intricate patterns and decals perfect for upscale dining settings to robust designs for high-traffic eateries, their collection is designed for versatility and space efficiency in hotels and restaurants.
For example, they meet the trend towards asymmetric and unconventional tableware shapes turning dining tables into captivating still lifes. These unique pieces, ideal for high-end restaurants and hotels, elevate the food presentation, transforming ordinary meals into extraordinary culinary experiences.
A Nod to the Midcentury Modern Aesthetic
2024 design trends in dining ware are also witnessing a heavy influence of Midcentury Modern designs. featuring the retro color palettes and patterns reminiscent of the era. Think lemon yellow, tangy orange, starburst motifs, and geometric shapes, bringing a nostalgic yet fresh vibe to the dining table.
One-Stop Destination for All Tableware Needs
At THAIFEX - HOREC Asia, ISR (Thailand) presents a comprehensive suite of dining ware, from buffet and display ware to kitchen and bar utensils. Representing premium brands like Hepp and Rosenthal, ISR offers an eclectic mix of styles catering to the diverse needs of the hospitality industry.
At the show, you will also find cutlery design is moving towards sleek and comfortable handles with gold, bronze, or black plating. Mixed shades and handles with mother-of-pearl or chameleon coating are gaining popularity, and their shapes offer a blend of functionality and style.
Join us for a Trendsetting Journey
THAIFEX - HOREC Asia 2024 is more than just a trade show; it's a journey into the future of dining aesthetics. It's an invitation to explore how personal style, comfort, and modern design trends are reshaping the dining experiences offered by hotels and restaurants. Don't miss this opportunity, 6-8 March at IMPACT Muang Thong Thani in Bangkok, to be at the forefront of the 2024 tableware trends.
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- In Southeast Asia, the history of how dining essentials are made is deeply rooted in the region’s diverse cultures, traditions, and historical influences. Early dining equipment was made from natural materials like bamboo, wood, leaves, and clay. Today, you’ll see modern materials like stainless steel, glass, and plastics used. The global dining market is expected to reach $5,194.60 billion by 2029, at a CAGR of 10.76% from 2022 to 2029. Grand View Research reported that the Asia Pacific is the fastest-growing regional market for diningware due to high demand from developing countries.
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